This speciality from “en bocal” is made in La Chaux-de-Fonds. It is stirred by hand for several hours, resulting in an unmistakably creamy caramel spread. Cream, milk, butter, sugar and Alpine salt come from Swiss production and are refined with natural fruits, herbs and spices.
Wonderful for refining desserts or simply to enjoy with a spoon.
Caramel spread with vanilla 120g
9,22 € Ursprünglicher Preis war: 9,22 €5,53 €Aktueller Preis ist: 5,53 €.
Unmistakably creamy caramel spread refined with vanilla
Kategorien: caramel, Nougat, Sweet specialities, Sweet spreads
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